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Introduction to Tennessee onions
As the grilling season approaches, food enthusiasts are on the lookout for delicious side dishes that can elevate their outdoor dining experience. One such dish that has gained popularity is Tennessee onions. This Southern delicacy combines sweet onions with a medley of cheeses, creating a mouthwatering casserole that perfectly complements grilled meats and burgers.
What makes Tennessee onions special?
Tennessee onions are not just any ordinary side dish; they are a celebration of flavors and textures. The recipe features layers of sweet onion slices, which are known for their mild and sweet taste, making them an ideal base for this dish. The addition of shredded cheddar, Monterey Jack, and Parmesan cheese creates a rich and gooey topping that melts beautifully during baking. Seasoned with thyme, garlic salt, smoked paprika, and a hint of cayenne, these onions are transformed into a savory delight that is sure to impress your guests.
How to prepare Tennessee onions
Preparing Tennessee onions is straightforward and requires minimal ingredients. Start by preheating your oven to 375°F and greasing a 3-quart rectangular baking dish. In a medium bowl, mix together the cheeses and set them aside. In a larger bowl, combine melted butter with the seasonings, then toss in the onion rings to ensure they are well-coated. Layer half of the seasoned onions in the baking dish, followed by half of the cheese mixture. Repeat the layers, finishing with cheese on top.
Cover the dish with nonstick foil and bake for 45 minutes until the onions are tender. After uncovering, bake for an additional 20 to 25 minutes until the top is golden brown. For an added touch, garnish with fresh parsley before serving. This dish can be enjoyed on its own or as a topping for burgers and hot dogs, making it a versatile addition to any summer meal.
Serving suggestions and pairings
Tennessee onions are incredibly versatile and can enhance a variety of dishes. Serve them alongside grilled steaks, where the sweet and cheesy flavors can balance the savory meat. They also make an excellent topping for burgers, adding a creamy texture and rich flavor that will elevate your barbecue experience. For a complete meal, pair them with a fresh salad or grilled vegetables to create a well-rounded plate.
As you prepare for your next summer gathering, consider adding Tennessee onions to your menu. Their delightful taste and easy preparation will surely make them a hit among family and friends. Don’t forget to save your favorite recipes in one place using MyRecipes, ensuring you never miss out on delicious culinary creations!